Bakery Confectionery Meat


Growing product diversity, on the one hand, increasing cost pressure on the other hand: to be successful in the bakery industry it takes a production that’s equally flexible and economic. Digitalization can help to create consistent automation, from raw material intake to shipping, from a field to ERP level. This way you benefit from efficient workflows that enable the highest quality at reduced costs. Improve your product quality, production efficiency, and overall profitability for meat and poultry processing.


  • Conveyors
  • Crunchers
  • Mixers
  • Dough machines
  • Pumps
  • Agitators